F
Part 2

Fine Dining

This course builds on basic skills to explore more complex techniques, refined flavour combinations and creative menu development, reflective of modern fine dining standards.

Qualification Type

Part 2

Starts

27 Jan 2026

Mode of Study

  • Evening

Interests

  • Professional Cookery, Hospitality & Events Management

Campus

  • Aberdeen City Campus

Flavours of the World: A Taste of Italy

Learn to cook delicious, traditional Italian dishes.

Starts

10 Sep 2025

Mode of Study

  • Evening

Interests

  • Professional Cookery, Hospitality & Events Management

Campus

  • Aberdeen City Campus

Flavours of the World: Eastern Promise (Thai Cookery)

Learn about the splenders of authentic Thai cookery, and how to create the perfect Thai dish.

Starts

22 Apr 2026

Mode of Study

  • Evening

Interests

  • Professional Cookery, Hospitality & Events Management

Campus

  • Aberdeen City Campus

Flavours of the World: Tempting Tapas (Spanish Cookery)

Learn about the history and culture of Spanish cuisine and develop your skills in Spanish cookery.

Starts

04 Feb 2026

Mode of Study

  • Evening

Interests

  • Professional Cookery, Hospitality & Events Management

Campus

  • Aberdeen City Campus

Flavours of the World: Viva La Mexico!

Embark on a flavourful journey through the vibrant world of Mexican cuisine in this immersive 8-week cookery course.

Starts

14 Apr 2026

Mode of Study

  • Evening

Interests

  • Professional Cookery, Hospitality & Events Management

Campus

  • Aberdeen City Campus
Online certificate

Food Safety Awareness

This course is for those looking for a food safety and hygiene course to benefit their career, or an employer looking for an online training course to upskill staff and comply with the law.

Qualification Type

Online certificate

Starts

01 Aug 2025

Mode of Study

  • Online

Interests

  • Professional Cookery, Hospitality & Events Management

Campus

  • Online
J

Just Desserts

Indulge your sweet tooth and sharpen your baking skills in this fun, hands-on one-day workshop.

Starts

02 Feb 2026

Mode of Study

  • Daytime

Interests

  • Professional Cookery, Hospitality & Events Management

Campus

  • Aberdeen City Campus
P
SCQF Level 6

Personal Licence Holders

For those who work in a licensed premises or intend to sell alcohol to the public.

Qualification Type

SCQF Level 6

Starts

Options Available

Mode of Study

  • Daytime

Interests

  • Professional Cookery, Hospitality & Events Management

Campus

  • Aberdeen City Campus
  • Fraserburgh Campus
Online certificate

Prepare to Deliver Excellent Customer Service

This is for those who wish to develop customer service skills and for employers looking for a customer service training course for staff.

Qualification Type

Online certificate

Starts

01 Aug 2025

Mode of Study

  • Online

Interests

  • Business & Management
  • Professional Cookery, Hospitality & Events Management

Campus

  • Online
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